All prices include
one appetizer selection, homemade bread,
Dessert du jour, coffee iced tea and hot tea

Appetizers

Seasonal Fruit with Homemade Sorbet 

Mixed Green Salad with Balsamic Dressing 

Soup du Jour from the chefs pantry 

Entrees

 Omelet Du Jour….with home fries and chefs garnishes…priced daily

 Crab Cake…tomato coulis, poached egg, brioche toast…29

 French Toast…apple butter filled, cinnamon butter…26

 Eggs Benedict…poached eggs, crispy pancetta, sauce choron,
home fries…28

 Seared Foie Gras… eggs en Cocotte, brioche toast, home fries…33

 Beef Brochette & Eggs…tenderloin tips, smoked tomato sauce choron, home fries, two eggs…29

 Grilled Salmon…chef’s accompaniments and caper butter…27

 Salade Nicoise…smoked duck bacon, haricot verte, hard boiled egg, olives…26

 Croque Monsieur…grilled ham and brie cheese sandwich
with Dijon mustard…26

Sides

Smoked Bacon...$6

“Frico” (fried potato & sharp cheese) ...$8

Homemade Pork Sausage....$8

Homemade Short Rib Scrapple…$8

 Please refrain from smoking in the restaurant
A 20% Gratuity will be added for Parties of 7 or more
Split plates will be subject to a 25 % charge